What can I read about on the Mul Chowk Kitchen blog? Short answer: real guides on Nepali food, momo styles, festivals like Dashain and Tihar, and where to eat in Sydney and Canberra. Every article is written by our team to help you choose and enjoy real Nepali food.

Blogs

Discover Authentic Nepali Food in Sydney: Your Gateway to Himalayan Flavors

Are you craving the bold, aromatic spices of the Himalayas right here in Sydney? Whether...

Looking for Nepalese Food Near You? What to Try First

Nepalese food is not Indian food and it is not Tibetan food. It sits between both — shaped by the...

15 Essential Nepalese Dishes You Must Try | Complete Australian Guide 2026

Nepalese cuisine is shaped by three things: Himalayan geography, Nepal’s ethnic diversity, and...

Thakali Thali Explained: Why This Traditional Nepalese Meal Is So Balanced

Thakali Thali is a traditional set meal from the Thakali community of Mustang, a district in the...

What Is Dal Bhat? Nepal’s Everyday Meal Explained

Dal Bhat is Nepal’s national dish. It is made of lentil soup (dal) and steamed rice (bhat). It...

What Makes Nepalese Food Unique Compared to Indian and Tibetan Food

Nepalese food is not the same as Indian food. It is also not the same as Tibetan food. Nepal sits...

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